Wine & Chocolate Pairing Class

$70 / PERSON

Our Wine & Chocolate Pairing Class is an immersive delight of the senses. This experience involves an introductory background to our company, what makes our single-origin unroasted chocolate unique ,and cacao origins. Participants will get to taste cacao fruit pulp and compare different cacao bean origins, setting the tone to dive into our wine and chocolate tasting. Participants will learn all about tasting chocolate like a pro as well as interpreting flavor notes of single-origin chocolate. In this tasting we highlight four different single-origin dark chocolates and a hand crafted chocolate truffle. Each chocolate is paired with one of 4 different wines that will be enjoyed during class. We have accompanying worksheets and tasting wheels to enrich the experience as we explore the world of tasting and pairing together. Light snacks will be provided during the class.


This class is 21+ ONLY. Valid ID will be required upon arrival before entering the class.

WHAT OUR GUESTS HAVE SAID

Wine and chocolate tasting setup with samples and flavor wheel on a wooden table.

FAQs

Age limit & child policy

Our Wine & Chocolate Pairing Class is 21+ only. A valid ID will be required to participate.

Cancellations & Changes

Over a week before class: Cancellation fee of 10%, free rescheduling.

Within 7 days of class: Rescheduling credit only with 20% rescheduling fee, no cash refunds.
Within 48 hrs of event: No refunds or rescheduling credit.


Due to our small class sizes, student rescheduling has a direct impact on our business. We appreciate your understanding! To get in touch with us on the weekend, if you're running late, or need to cancel last-minute please text or call us at (206) 813-3319.

What to Wear

Please wear close toes shoes and long pants. Hair nets and aprons will be provided. Please bring a hair-tie to tie back hair. Some of our more hands on classes can get messy, so dress accordingly!

Allergens

Our factory is dairy-free, soy-free, gluten-free, and nut-free. We do not use any dairy, soy, gluten, or nuts in our classes with the exception of coconut. Have an allergy? Let us know in advance at bookings@raakachocolate.com

Private Events

We're happy to host your group for a private class experience! Please email bookings@raakachocolate.com to get the conversation started.

HUNDREDS OF FIVE STAR EXPERIENCES

The bean to bar chocolate making class was a blast! The instructor (Esteban) was fantastic, not only were his instructions clear and easy to follow but he was also extremely knowledgeable and shared interesting facts throughout the process. We were also very satisfied with the amount of chocolate we produced and got to take home (about 50 mini bars) as well as the tastings we got to do throughout the day :)

– Shane, Google Reviewer

Raaka choco making is a fun gift or group activity! The choco was delicious and interesting experience. I was a little uneasy about the 3.5 hr bean to bar class but we were busy and it went fast, it really was a perfect amount of time. It was very interesting to learn the process from the beam to the choco making process. They let you sample different types of choco and it was all vegan, great for the non dairy diets to enjoy!

– Judy, Google Reviewer

We took the bean to bar class with Toni and what an incredible experience! We learned so much and had a lot of fun. Toni answered all of our questions and was an excellent teacher. Highly highly recommend this class if you have the time, it’s worth every penny!

– Lacey, Google Reviewer

Chocolatier tempering chocolate on a marble countertop in a workshop setting.Two people in aprons preparing cacao beans with a hairdryer.Two people making chocolate, one pouring chocolate into a mold.Pouring sugar into a chocolate grinder for processing.Person handling a chocolate mixture with a scraper in a manufacturing setting.Chocolate being tempered on a marble slab with metal scrapers.

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