Hand-Churned Ice Cream Making
$100 / PERSON
Join us for a hands-on experience of making ice cream in an old-fashioned way – using our in-house vegan ice cream base and a traditional ice cream maker, you’ll churn out two pints of unroasted, double dark chocolate ice cream! During class, you'll learn about the science and technique behind making ice cream from scratch. We’ll have a rotating selection of toppings (all gluten-free, nut-free, and vegan!), for you to get creative and customize your pints. This class includes a chocolate tasting, and you’ll make your own waffle cones during class and build-your-own cone during down-time. When you’re all done, we will provide ice packs and insulators, but we recommend heading home soon after to keep your ice cream at its best.
Due to the nature of this class, students work in pairs (if you’re flying solo, be prepared to make a friend :).
WHAT OUR GUESTS HAVE SAID

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HUNDREDS OF FIVE STAR EXPERIENCES
The bean to bar chocolate making class was a blast! The instructor (Esteban) was fantastic, not only were his instructions clear and easy to follow but he was also extremely knowledgeable and shared interesting facts throughout the process. We were also very satisfied with the amount of chocolate we produced and got to take home (about 50 mini bars) as well as the tastings we got to do throughout the day :)
– Shane, Google Reviewer
Raaka choco making is a fun gift or group activity! The choco was delicious and interesting experience. I was a little uneasy about the 3.5 hr bean to bar class but we were busy and it went fast, it really was a perfect amount of time. It was very interesting to learn the process from the beam to the choco making process. They let you sample different types of choco and it was all vegan, great for the non dairy diets to enjoy!
– Judy, Google Reviewer
We took the bean to bar class with Toni and what an incredible experience! We learned so much and had a lot of fun. Toni answered all of our questions and was an excellent teacher. Highly highly recommend this class if you have the time, it’s worth every penny!
– Lacey, Google Reviewer






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